The perfect device for a party Dip your favorite fruit in chocolate (e.g. strawberries, grapes, pieces of apples & peaches) A great device for decorating desserts with chocolate glaze (e.g. ice cream cones, biscuits, marshmallows) Stainless steel fountain, tray and housing Two knobs activate the rotation of the auger and the heating function Durable drill made of heat-resistant plastic Heating indicator light Pre-dissolving the chocolate is required Strong heater Maximum temperature 60°C Chocolate capacity 650ml Large collecting tray with a diameter of 21.4 cm Device height 40 cm Adjustable front feet 320W power Power supply 230V ~50 Hz Plug type: E/F

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